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Thursday, May 10, 2007
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Labels:
Chicken,
Recipe,
Tasty Thursday
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Feta Chicken
100g crumbled feta
Lemon Thyme
4 Chicken BreastsCut a pocket into the breasts.
Fill with feta and lemon thyme.
Put on an oven tray and spray with oil spray.
Bake in a moderate oven for 30 minutes.
5
comments:
I love feta cheese!! Just tonight I used it on bow tie pasta!! I will be trying this--thanks :)
Never been a fan of feta but that might be good.......Thanks for sharing!
Two words - Yum, Yum!
MMMMmmmmmmmMMMMMMmmmm
I love cheese, all cheese, but feta is yum.
I'm resubmitting a previous recipe because I've now posted it as a step by step photo recipe.
Your recipes are always GREAT! Thanks for sharing.